Crema tartinabila din pastrama de pui si branza – un aperitiv rapid, cremos si plin de gust!Daca esti in cautarea unui aperitiv care sa fie si gustos, si usor de facut, crema de pastrama de pui este alegerea perfecta. Este genul de preparat care se face in cateva minute, dar arata si se simte ca ceva special. Fina, sarata cat trebuie si cu o aroma placuta de afumatura, aceasta crema este perfecta pentru tartine, gustari rapide sau platouri festive. Combinatia dintre pastrama de piept de pui, crema de branza si castraveti murati creeaza un echilibru delicios intre cremos, acrisor si usor picant. Poate fi servita simplu, pe paine prajita, sau alaturi de legume crocante – morcovi, tije de telina sau ardei. E o reteta atat de versatila incat o poti pregati pentru orice ocazie: mic dejun, brunch, picnic sau o seara relaxata cu prietenii. In plus, este o alternativa excelenta la clasicele creme tartinabile din comert – mai sanatoasa, mai gustoasa si fara conservanti.

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INGREDIENTE (pentru 4 portii)

• 150 g pastrama de piept de pui
• 150 g crema de branza (eu am ales Almette cu smantana)
• 75 g castraveti murati

Taiem pastrama de pui in cubulete mici si o punem in blender. Mixam pana obtinem o pasta fina si omogena.

Adaugam crema de branza si continuam sa amestecam pana cand compozitia devine cremoasa si usor aerata.

La final, incorporam castravetii murati tocati marunt, pentru o textura placuta si un contrast racoritor de gusturi.

Servim crema de pastrama de pui pe felii de paine prajita, crackersi sau grisine. Se potriveste perfect cu castraveti murati alaturi sau chiar cu legume crude.

Este un aperitiv elegant prin simplitatea lui si poate fi pregatit din timp – cu cat sta mai mult la rece, cu atat aromele se intrepatrund mai bine.

Detaliile video ale retetei:

Daca ti-a placut reteta de Crema tartinabila din pastrama de pui si branza, incearca si alte idei de aperitive rapide si delicioase:

English version

Chicken Pastrami and Cream Cheese Spread

Chicken Pastrami and Cream Cheese Spread – a quick, creamy, and full-flavored appetizer! If you’re looking for an appetizer that’s both delicious and easy to make, this chicken pastrami spread is just what you need. It’s the kind of recipe that takes only a few minutes to prepare but looks and tastes like something special. Smooth, perfectly salty, and with a subtle smoky flavor, this spread is ideal for toast, quick snacks, or festive platters. The combination of chicken pastrami, cream cheese, and pickles creates a delightful balance between creamy, tangy, and slightly spicy. You can serve it simply on toasted bread or pair it with crunchy veggies like carrots, celery sticks, or bell peppers. It’s such a versatile recipe that you can make it for any occasion — breakfast, brunch, picnics, or a cozy evening with friends. Plus, it’s a great alternative to store-bought spreads — healthier, tastier, and made with real ingredients.

INGREDIENTS (for 4 servings)
• 150 g chicken pastrami
• 150 g cream cheese (I used Almette with sour cream)
• 75 g pickles

Cut the chicken pastrami into small cubes and place it in a blender. Blend until you get a smooth, even paste.
Add the cream cheese and mix again until the mixture becomes creamy and slightly airy.
Finally, fold in the finely chopped pickles for a pleasant texture and a refreshing flavor contrast.Serve the chicken pastrami spread on slices of toasted bread, crackers, or breadsticks. It also pairs beautifully with pickles or raw vegetables on the side.

This appetizer is elegant in its simplicity and can be made ahead of time — the longer it chills, the better the flavors blend together.

If you enjoyed this Chicken Pastrami and Cream Cheese Spread, try more quick and delicious appetizer ideas: Homemade Turkey Pastrami, Ham Deviled Eggs or Chicken Liver Pâté with Cognac.

ENJOY OUR RIDE!

• Paste cu prosciutto si smochine
• Prajitura cu smochine si iaurt
• Kasho Mosaico Urbano – gust, cocktailuri si cea mai frumoasa terasa din Brasov
• Aripioare chinezesti cu sos sweet chilli si susan
• Pulpe de pui cu sos de unt si bere